July
01
This season, we will welcome you back for our chef’s dinners.
Our restaurant opens for a chef’s dinner every Wednesday of July and August. You can enjoy seasonal cuisine prepared by a local chef with high-quality local products from our vegetable garden.
Chefs David Millet, Jean-Luc Gabion and Fabricio Delgaudio will be taking turns to offer you a delightful culinary experience.
Find out the menus for each event and book now!
Discover the menu of each Chef’s Dinner
- Wednesday 29th July 2026, chef David Millet. Consult the menu
- Wednesday 5th August 2026, chef Fabricio Delgaudio. Menu coming soon
- Wednesday 12th August 2026, chef Jean-Luc Gabion. Consult the menu
- Wednesday 19th August 2026, chef David Millet. Consult the menu